Monday, October 8, 2012

Le Crisp de la Apple

I wish I could always feel the way I do on Thanksgiving. I just love the fall, and I actually take time to think about all the blessings in my life. While I am always making lists and plans on how to make things better (right, Clinton?), I know that I have it pretty good and definitely appreciate it. All weekend, I have walked around feeling great, in a peachy mood, and ready to celebrate all of the wonderful people and things in my life.


My favourite thing about any holiday is that we always get together with family. Clinton has asked me many times if we can choose a holiday where we just stay home, and perhaps even have people at our house. I say no to this every year because a) I LOVE getting together with everyone, b) we could not fit everyone in our house, and c) Molly would ensure nobody would ever come back. I would love to host a big dinner, but in order to get everyone in, it will have to be in our next house. As a happy medium, we started a tradition on Thanksgiving (being Clinton's favourite holiday) where we have a dinner at home on the Saturday of that weekend. We eat dinner at home every day of course, but for this we make a big meal, and we spend all day prepping and getting the house and food ready, as if we are actually having company. Ashley comes over, and it is always one of Clinton's most looked-forward to days of the year (and mine, too).

Clinton usually does the ham, but this year I asked if I could take on the meal. I've actually grown fond of cooking (when Clinton met me, I couldn't peel a potatoe, let alone make an entire Thanksgiving dinner), and wanted to try this one on my own. I really enjoyed it! It felt great to put together a big meal for my little family.

Okay, now that I have rambled on a bit, my true purpose for writing this (my first blog post since April- yikes) is to share the dessert we had after dinner. In March of this year, Clinton decided to cut gluten out of his diet. He's always had stomach problems, and his doctor has never been able to pinpoint the issue, so Clinton took matters into his own hands and began a gluten-free lifestyle. So far, it seems to have made a difference, so we're sticking to it! However, when it comes to desserts, that is where the challenge lies. I am not a baker, so anything we do have as far as sweets go is store bought. Baking terrifies me. Here's the crap end of gluten-free...everything is SO expensive. Cookies at the grocery store are about $3-5. Gluten free cookies are like $7.00 and you get half as many. It's ridiculous. So, for Thanksgiving I was kind of stumped as far as what to make for dessert. I had bought a pie, but Clinton couldn't eat it. Being a non-baker and a self-proclaimed tight ass presented a problem. The morning of our dinner, I was Googling some recipes for apple crisp, and came across and very easy one that I could modify on my own to make gluten free. Here, my friends, is the recipe:

Four apples- peeled, cored, and sliced
1/2 C brown sugar
1 C all-purpose flour (I used quinoa flour)
3/4 C white sugar
1 tsp ground cinnamon
1/4 tsp salt (I skipped this- we didn't have salt, and I don't like to add it to much)
1 egg, beaten
2 Tbs butter, melted

1. Preheat the oven to 375 degrees Fahrenheit
2. Place apple slices in 9" square baking pan and toss with the brown sugar (I just stirred it all around with a wooden spoon until it looked even)
3. Mix flour, white sugar, cinnamon, and salt in a large mixing bowl
4. Stir beaten egg and melted butter into dry mixture. The key here is not to make a dough. Leave it crumbly, but just make the sure the liquid is all mixed in. I used my hands a little to blend it all together
5. Spread mixture over apples and brown sugar evenly
6. Bake in oven for 30-40 minutes (I did 35)
7. Top with whipped cream or ice cream (we used whipped)

Ready to serve!


Again, I am not a baker but had all the ingredients in my cupboards- so you should too! This was so incredibly easy- I was able to prepare it while dinner was cooking, and when we took the ham out of the oven, in went the dessert. This made the house smell soooo good while we were eating, and the cooking time was perfect, as it gave us time to eat and relax a little before dessert. I am ashamed/proud to say that the three of us ate the entire pan in one sitting. If you have a larger family with insanely big appetites like ours, you may want to double the recipe and use a larger baking pan. Also, you could easily add walnuts/raisins to this, should you so desire.

I hope you all had a wonderful Thanksgiving, and if you're having dinner today and are stumped for dessert, I highly recommend this one- it's very sweet (very), but a great way to end a meal!

Gobble gobble!

Saturday, April 28, 2012

Yummy in the Tummy

About a month ago, my mother gave me a cookbook that she had recently purchased herself, and had great success with- The Looneyspoons Collection. I had tried a couple recipes at her house, and thought they were de-licious, so I was quite happy to get my hands on this book and try some out on my own. The first few I tried were quite pleasing, although I did manage to screw up a chicken recipe by taking the cheap route and using sodium-jammed chicken breasts. I do not recommend buying cheap chicken- there's a reason it looks like such a good deal. Even Clinton, who puts salt on his food regularly, was having trouble getting it down. However, the sauce on the chicken was delicious, and I will try it again.

I decided the other night to try a slowcooker recipe from the book. Thursdays I tutor right after work, and by the time I get home (after 7:00), the last thing I want to do is cook. Slowcookers are great for these kinds of evenings. You just throw everything in in the morning, and voila- dinner is ready when you get home. I wanted something that didn't require a lot of prep before going in the pot. I love making stews, soups, and spaghetti sauces, but I find there's a lot of chopping, and while I could do this the night before and just have it ready, I need to be realistic. I won't do that. So, as I sat making my grocery list earlier in the week and choosing what recipes I would like to try, I decided to go with one called "The Nutcrocker" (page 152 for anyone who has the book). It looked yummy, and required basically no work in the morning to get it ready. Before you go ahead and read this recipe, and even perhaps try it, you should probably be sure you answer "Yes" to the following:

1. Do you like Thai food?
2. Do you like peanut sauce?
3. Do you eat meat?
4. Do you own a slowcooker?

Okay, so here is the recipe- super easy. I often modify some ingredients to suit what is already in my fridge/cupboards, so I will add my modifications (not many with this recipe):

1 C medium salsa
1/3 C light peanut butter
2 tbsp frozen orange juice concentrate (I used non-frozen Oasis Breakfast Blend OJ)
1 tbsp reduced sodium soy sauce (I used a gluten free soy sauce that we had)
1 tbsp liquid honey
1 tbsp grated gingerroot
1/2 tsp curry powder
12 boneless skinless chicken thighs (okay, there's only 2 of us, so I used four, with bones and skin. I did not alter the amounts of any other ingredients, and there was zero sauce left in the pot when we were finished)
Chopped green onions and chopped peanuts for garnish (I had these, and forgot to use them!)

Basically, you mix everything together (except the chicken) and pour it into the slowcooker. Put the chicken in, and flip it over a couple times to be sure the top and bottom are covered in the sauce. The recipe says to cook on low for 5-6 hours, or high for 2 1/2-3 hours, but since I was going to work, I cooked on low for 3 hours, and then let it sit on "keep warm" for the rest of the day. It was done to perfection! The book recommends serving over basmati or coconut rice, but we used rice noodles instead.

This was sooooooo good, I just had to share it. Clinton opened the slowcooker when we got home from work to taste the sauce, and ended up eating a piece of his chicken right out of the pot! When it came time to actually sit down and eat, he regretted that, but it really was just that good. I can't fault him for that.

I recommend this to anyone who likes Thai food, or who wants to try Thai food. This will definitely become a regular in our household!




Thursday, March 15, 2012

I'm 19 and I'm Having a Heart Attack!

So, I usually do little, quirky posts about little quirky things that essentially have minimal importance in the world, and are for the most part a laughing matter. However, today I decided I would like to write about something on the more serious side- panic attacks. "Why?" you might ask. Well, I find that it's something that has come up a fair bit in passing lately, so it's been on my mind. Do I like to think about panic attacks? Of course not. But I do like to talk about them, and I'll share with you my reasoning through this blog post.

When I was nineteen, I had the opportunity of a lifetime to spend four months in sunny Cuba, with eleven friends and classmates from college. I was excited beyond words for this, and no matter what my teachers, family, and friends who had been there before (off resort) told me, I knew I was going to have the best time. Gorgeous weather? Check. School ending at noon every day? Check. Cheap EVERYTHING? Check. Beaches? Check. How could it not be amazing?

I quickly realized that there was some truth behind what I had been told, as far as experiencing "culture shock". The food was bland, the people were slightly more aggressive than we're used to in Canada (not in a harmful way, but at first you don't realize that), the sun was hotter than I ever expected, and the living quarters at university were...well, let's just say very different from my living quarters at home. However, we made the most of it in our first few days there. We went to the beach, got to know our neigbourhood and some other international students, explored the city a little, and discovered the closest facilities to buy rum.  Life was grand, and I was determined to have a good time.

School was a very small part of our time there, although the purpose of the trip was to study. It moreso acted as an interference with the rest of our day (i.e. drinking mojitos all afternoon on the boulevard and learning how to dance Cuba style). Needless to say, at nineteen, it was easy to fall into an unhealthy and certainly uneducational lifestyle.

A few weeks in, I was at the bank, withdrawing money to go spend on rum, noodles, puppies (another story) and mojitos, when something really strange happened to me. The bank was incredibly hot and crowded, and the men at the doors with rifles were especially grumpy looking that day. As I waited for what seemed like forever, I noticed that my heart started to beat very fast...faster...faster. "What's happening to me?" I thought. It continued to speed up until I honestly thought it was going to pound out of my chest. I was sure everyone could see it beating, and as I nervously looked around, I began to get the feeling that I was going to pass out. I thought to myself "I'm either going to faint or throw up". Finally, it was my turn. I thought as long as I could get to the teller, and get my money before I did one of those two things, I would be fine. When it came time to sign my slip so I could have my dinero, I realized that my hands were shaking almost uncontrollably. My signature was beyond recognition, and the teller gave me a suspicious look as she compared it to the one on my passport. I explained to her in my broken Spanish that I was just very hungry, grabbed the money, and scurried out the door. As soon I hit the pavement outside, I immediately started to feel better. So strange.

I didn't think too much about my "episode" until a couple nights later, when I was sitting in a restaurant. As we were waiting for our food, I once again got that feeling that I was having some sort of heart problem. I excused myself and bolted for the bathroom, where I half expected to be found, passed out on the floor some hours later. I looked at my very pale face in the mirror as I splashed water on it with trembling hands, and thought "This is not normal." When we left the restaurant (where I had to get my food to-go after ordering, for complete loss of appetite), I confided to my best friend that I thought there was something wrong with me. That night, I called home, and as soon as I heard my father's voice, I started to cry. I didn't know what was happening to me, or if I was going to be okay, and I just wanted to go home.

When I realized what was actually happening to me (I was having panic attacks), I told my parents. I knew that some of my family members had previously suffered from these, but I was horrified to really admit it or talk about it. However, when I confided in my travelling companions (after many Cuba Libres), most of them told me they had them too, or had in the past. I was shocked and amazed at how common it seemed to be just among our small group. But, I was the only one who couldn't seem to control them at this time, and lived in fear of having one every single day. Needless to say, it put a damper on my trip, caused me to drink far more than I should have (because alcohol makes you feel the opposite of anxious), and absolutely gave me a complex about going to the bank (anyone who was with me knows exactly what I'm talking about).

The return home was a huge relief. I wanted to be where I was comfortable, and I wanted to see my family. My whole travelling home experience was completely anxiety ridden- long lines made me anxious (e.g. the airport a week before Christmas), flight cancellations (good God, why is this trip dragging on?), and the idea of being stuck in a confined place for hours, with no option of escape (airplane bathroom, maybe?). But finally, when I arrived home, I felt peaceful again. I was sure my stint of being a nervous wreck could be chalked up to being so far away for an extended period.

Not so. When my panic attacks started happening again, I made an appointment to go see my doctor. I wanted tranquilizers, and I wanted them right away! My doctor suggested talking to someone at the mental health center, as he wanted me to try and work through this without medication. I left, feeling like a maniac. Mental health clinic? Oh my God, I'm not crazy! I can't believe he implied that I'm crazy! Looking back, I am so grateful he was hesitant to dish out the meds. I did skip the mental health clinic, but I took some action to try and alleviate my "problem". I gave up coffee, and started eating better (remember, I was still in college, so "better" doesn't necessarily mean great). This did help, however I was always on my toes, waiting for the next attack. I could usually predict when they were going to happen- a crowded place, a long line up, the bank (that one came home with me), or any situation that required me to sign something. I had no control over them, and if I felt one coming, I would leave the situation immediately. The worst was the lack of control- I was not the force behind my own mind and body. I was at the mercy of this curse.

I lived like this for the next year or so. I avoided panic situations, and lived in fear of fear. My breaking point came when I was at work one day just before Christmas. I was sitting at my desk, and I could anticipate a panic attack. But this was not like a normal attack- this was slow and evil and was lingering for an hour or two before it finally hit.And when it did, I'd had enough. I rushed out, telling my boss in passing that I thought I was coming down with the stomach flu and had to leave, and bolted to my car. I drove home as fast as I could, and screamed and cried the whole way. I could not understand what was wrong with me, why I had to go through this, and I needed relief. I told my dad I felt crazy, and I remember laying in bed all day, crying long after the anxiety attack had passed. I felt "broken", but the worst of it was I had no explanation for why. I lived a great life, I had a job that I liked, wonderful friends, an amazing family, and had never really struggled with anything. My biggest stressor, being twenty, was probably boys. I couldn't fix this, and that was the worst thing. This was not physical- I couldn't heal it with a cast or band-aid, or even a painkiller like Advil. If only it was so simple. This was going to take much more.

Over the next couple years, I "managed" my anxiety. I knew it was a recurring thing, but I wasn't having constant panic attacks. Being a very social person, I certainly did not have agoraphobia or anything close to that. I think the thing that caused the bulk of my attacks was the fear of having an attack. Once I thought about it, it was as if I couldn't stop, and all of a sudden, I was in the midst of one. Normal activities that would cause a person to feel nervous, like a first date or a job interview, would cause me to break into a sweat and do my best to avoid a complete meltdown. My anxiety determined what I did and did not do. "Oh, I can't go there- I'll get too anxious".

Eventually, my doctor prescribed me a very low dose of Ativan, which was only to be taken whenI felt like I might have an attack. You simply put it under your tongue, and let it do it's thing. He prescribed this in 2006, giving me 18 pills. I went back in 2008 for a refill, although I still had three pills left. The fact that I had this magic little pill made my panic attacks far less frequent, and helped me realize that I was in control, somewhat, and that I just needed to breathe. Breathe. The best remedy.

In the past few years, I have seen a huge change in myself in this aspect of my life. I can't remember the last time I had an anxiety attack, and can differentiate between regular nervousness, and an anxious situation. I can drink coffee again (after six years not drinking it), and it doesn't make me have what feel like heart palpitations. I quit smoking almost five years ago, and I also think that has made a big difference. But I believe the biggest thing that helped me to overcome this was the realization that I really can't control it, and therefore why worry? If it's going to happen, it will happen, so just breathe through it until it is over. From stories I have heard, my panic attacks were not as severe as some, so while I don't know that this method works for everyone, it worked for me. You know how people say "If you have a ghost, accept it and make friends with it" (well, that's what Samantha on Sex and the City says)? I accepted my anxiety, and decided I would just breathe through it. And I firmly believe that realization and change in my attitude has helped me to avoind many panic attacks. If I feel one coming, I think "Bring it. Let's do this." I breathe, and focus on breathing, and the fact that it will be over in five minutes, tops. That actually stops me from panicking. Weird.

So, back to my initial point- why do I like to talk about this? The more I talk about it and tell people about my experience, the more I realize that more people than not have suffered something similar. However, if I never talked about it to anyone, I would not know that, and would probably still think there was something seriously wrong with me. Hell, I probably would have committed myself by now. But knowing that there are so many people who can relate to this, people who I never would have guessed went through a day of anxiety in their lives, makes me feel okay. It's made me stronger, and it's definitely taught me that I am capable of overcoming hurdles. I know, that sounded so cheesy! But this was a huge burden to me, and I am so glad I was able to get past it, or at least make it liveable. Do I think I will never have another panic attack in my life? Absolutely not. I am sure there are a few more in store for me. But I know about them now, I know what to do and what not to do when I feel one coming, and I definitely feel I am more equipped to take one on- or embrace it. Accept it- it's happening! Panic, come and go, and let's get on with life!


Wednesday, February 15, 2012

Resolution Check In

We're into month two of the new year, which is usually about the time we forget about our resolutions and fall back into our old habits. I've decided this year, I'll do regular check-ins...on the Internet...so I truly feel some sort of commitment to my promises.I know YOU would just die to not receive regular updates on my daily life. I just know it...no sense denying it.

I looked back on my blog post regarding New Years "Real"-utions, and so far, I'm not doing too shabby. I have not accomplished all the things I wanted to, but hey, it's only February. We have all year to go through our "to-do" list (or "to not do" list, in some cases). Here is where my real-utions stand to date:

Wipe the Keurig Coffee Drips Off the Counter
I think I am doing a-okay with this one. I have been making a conscious effort to wipe up after I use the Keurig, and I even bought Lysol wipes for regular disinfecting of my countertops and stove. No drips! Now, my biggest problem is cat hair- yes, in the kitchen, on the counter. It's gross, and a forever task of keeping it clean. My cat Lucky lives on top of the fridge, and to get there, she first has to get up on the counter. Last week, I was making toast, and I had just put butter on it when sweet, little Lucky jumped up on the counter, and her paw landed right on it. No lie. The very paw that, like her other three paws, steps in litter. Wasted piece of toast. But, you can bet I was quick to wipe the counter!

Return Movies On Time
Proud to say we have yet to return one movie late this year! Well, a couple have gone back after the 6:00 deadline, but never more than an hour or two. This is HUGE for us.

Investing in a Second Garbage Bin
I still have not done this. As we speak, my kitchen garbage is just about overflowing, but I cannot take the bag outside because the bin is full. Oh, the anxiety! Garbage day is Friday, so if we can just not throw anything else away until then, we should be golden...

Using the Hooks I hung in the Closet
This resolution I have met halfway. Not long after 2012 began, I cleaned out the coat closet, and was using the hooks for Molly's harness, leash, and my purse. However, the organization has since dissipated slightly, and things are starting to feel messy again. I couldn't find my mittens this morning (a mere hour after returning from my walk with Molly, during which I wore said mittens) and nearly had a meltdown. I will work on this.

Folding my Clothes
I did this! I cleaned out my drawers, and arranged all my clothes in categories: work clothes, clothes I would not wear to work (not because they're trampy or anything, but because they are t-shirts, or just plain ugly), summer clothes, and pajamas. I have managed to keep this system going, but I find when all the laundry is done, my drawers are ready to burst, even though everything is folded neatly. I don't like most of my clothes, so I can't really figure out why I can't part with more of them. Old habits.

Taking Empty Cups Out of the Car
Our car is a disgusting mess. Mission not accomplished.

I'm feeling okay about my progress so far, and I think a little check-in to really think about my real-utions has helped restore some of that motivation I felt at the very beginning of the year. I almost considered adding to the list, but think I'd better quit while I'm...well, not behind.

How are you doing on your resolutions?     

Thursday, January 19, 2012

Things That Make Me Say "WTF?"

The title of this blog post is self-explanatory. Read on.

Toddlers and Tiaras- I leave TLC on for Molly when I go to work in the morning, because it's family friendly and I think she really likes the Duggars. Tonight, I got right down to business cleaning and cooking when I arrived home, and didn't even bother shutting off the TV, or changing the channel. As I was making my post-supper tea, Toddlers and Tiaras came on. This show is disgusting...and the fact that TLC has made it seem cool to parade your children around wearing fake hair, pounds of make up, and teaching them skanky dances is almost worse.



Spewing Your Life on Facebook- I am super guilty of posting my every move to Facebook. I don't know why I feel the need to tell all my FB friends every time I go pee, but I do, and I am aware of it. And yes, sometimes my posts are nagging or have to do with me complaining about something. But airing all your dirty laundry all the time just makes me scratch my head...and say "WTF?" Remember- the Internet never forgets.

...break! As I was typing this, a commercial came on for Cinnabon International Delight coffee flavouring. Oh my goodness, this excites me to NO END!

Mullets- always good for a laugh, but why are people still rockin' them? That hairstyle doesn't even make sense...the whole balance is off. And Kate Gosselin's tellum was also just as ridiculous. 
          
            Why??








Bad Customer Service- I don't just mean not getting your way as a customer. If Future Shop tells you that you can't return your iPod because you dropped it in your driveway and then you drove over it and now it doesn't work, that's not bad customer service...that's common sense. But when you're a customer, and the person working in the establishment you're at treats you like you're interfering with their day, that's just rude. I probably delivered that terrible customer service when I was a bowling alley attendant/taco making superstar, and for that, I feel shame. Now, it blows my mind when I get bad service. Blows. My. Mind.

Blu Ray- were DVDs not enough?

Not Using a Blinker- Do you want to get rear ended? Is that your goal? Do people think blinkers are there "just in case"? For those days when you just really want to use a blinker, they will be there. For all other days, just break and turn, and hope that nobody rams into you.

The Disney Vault- Why does Disney lock up their movies? They cannot be that desperate for money that they need to threaten people into buying their videos. I can't see why my kids will have to be deprived of watching Pinocchio because I didn't buy it before it went into the vault.

Dream crusher
Two and a Half Men- I thought Charlie Sheen was the reason why I didn't like this show. But, Ashton Kutcher has helped me realize that it wasn't Chuckie. It's just the show...why is it so popular? It's full of obvious humour. How is it still on the air, and yet Arrested Development is not? I truly don't get it. If you know the secret to finding this show funny, enlighten me, please.

Yogurt Tubes- Kids have an easier time with yogurt when it's in a cup, eating it with a spoon. Those tubes spew yogurt everywhere. Parents, think of your child's teachers when you pack these in their lunch. 

Sigh...I feel like I have vented, but I am not so much complaining about these things as I am expressing how baffled I am by them. Clearly, I don't have enough in my life to worry about that I actually think about these things, but that must be a good thing- right? I just want some answers!

PS- tomorrow is Friday...yay!